(Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
FILETTO 135.00
Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
ITALIAN PIZZA
FETTUCCINE ALFREDO 105.00
Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
SPAGHETTI BOLOGNESE 90.00
An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
FETTUCCINE CON PESCE 145.00
Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.