Akshaya Patra in Halfway Gardens Menu

None

Nearby Sample Menus

  • Extras
  • Fillet 300g R155.00
  • Smoked Salmon Cheese Rolls 8 pieces R86.00
    • Smoked Salmon, Cucumber, Kiri Cheese
  • Prawn R40.00
  • 250g R95.00
  • Add Calamari R49.00
  • Portuguese Steak
    • Your choice of Rump OR Fillet Steak marinated in Olive Oil, Garlic, Bay Leaves and Coarse Salt. Grilled to your liking and topped with a fried Egg. Served with round Chips
  • Vegetable R37.00
  • x20 - 190
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • SORRENTO 105.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
  • FETTUCCINE ALFREDO 105.00
    • Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • VEGETABLES 18.00
    • Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • ICE CREAM 55.00
    • Served with decadently rich BAR-ONE chocolate sauce.
  • CHEESE, MUSHROOM, GARLIC OR MADAGASCAN GREEN PEPPER 37.00
  • Should you prefer fillet, add R42.00
  • Should you prefer fillet, add R42.00
  • Add an egg 10.00
  • VEG BURGER 95.00
    • Portobello mushroom patty topped with grilled onions. Served with your choice of a side.
  • BILTONG CARPACCIO 82.00
    • Dressed with Grana Padano shavings, rocket ‘n olive oil.
  • BLUE CHEESE 45.00
  • Large 110.00
  • SNAIL 67.00
    • Brandy ‘n garlic
  • BAR-ONE 57.00
  • - Flavoured with garlic ‘n herbs.
  • Reg 80.00
  • BLUE CHEESE 45.00
  • Add chicken 22.00
  • GRILLED BILTONG 55.00
    • Marinated ‘n grilled biltong, unique to Turn ‘n Tender.
  • CHIMICHURRI 40.00
    • Argentinian marinade
  • KINGKLIP FILLET 195.00
    • Served with fresh lemon butter sauce or dry-grilled.
  • FRENCH 150.00
    • Tangy sun-dried tomato butter with parsley, onions ‘n garlic.
  • SMOKED MOZZARELLA 'n BILTONG 115.00
    • Topped with sliced smoked mozzarella ‘n grilled biltong slices.
  • RUMP WITH FAT 200g $120.00
    • A juicy tender cut with a layer of fat
  • SPARE RIBS 'n 200g TENDER STEAK
    • Sticky ‘n delicious ribs ‘n a succulent ‘n juicy 200g rump or sirloin steak.
  • SPECIALITY BURGERS
  • GRILLED BOEREWORS 100.00
    • Turn ‘n Tender’s own pure beef boerewors. Best served with pap ‘n gravy.
Akshaya Patra

Akshaya Patra

location

Address

Middy's Mall, Corner Smuts Dr and Le Roux Ave, Vorna Valley, Midrand 1686

phone

Phone

0110274422

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 9:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
Middy's Mall, Corner Smuts Dr and Le Roux Ave, Vorna Valley, Midrand 1686
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