Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
PANCETTA PIZZA 55.00
200g ~ 135.00
CHOCOLATE FONDANT 49.00
A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
RUMP
Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
- MOZZARELLA CHEESE 72.00
Classically Italian!
CALAMARI 120.00
Grilled Cajun-style calamari tubes and heads.
- CURED MEAT PLATTER 155.00
(Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.