Harbour House in Hout Bay Menu

None

Nearby Sample Menus

  • CRUNCHY ATHENA ROLL R59.00
    • California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • TUNA R40 / R76
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • TEMPURA PRAWN R39 / R64
  • TUNA 42 /78
  • SUSHI PLATTERS
  • HALLOUMI CHEESE 34.00
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Santiago 47.00
    • Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
  • Chicken fillet 90.00
  • Godmother: Side 60.00
  • Served until 2pm
  • Notorious Platters
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • Rib Basket 125.00
    • 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
  • Medium R98.90
  • Small R59.90
  • Large R137.90
  • Large R159.90
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
  • Small R55.90
  • Small R55.90
  • Medium R109.90
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • Desserts may contain traces of NUTS!
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • MESSICANA 105.00
    • Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • CHICKEN BACAMBERRY 119.00
    • Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
  • 300g 155.00
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
  • CHICKEN FILLETS WITH CARAMELISED PINEAPPLE 119.00
    • Gently grilled fresh chicken breasts topped with caramelised pineapple and a creamy cheese sauce.
  • 300g 199.00
  • 300g 199.00
Harbour House

Harbour House

location

Address

1 Main Road, Constantia Nek, Hout Bay, Constantia 7806, South Africa

phone

Phone

0217950688

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
1 Main Road, Constantia Nek, Hout Bay, Constantia 7806, South Africa