Il Leone Mastrantonio in De Waterkant Menu

None

Nearby Sample Menus

  • SAUCY FISH BITES R36.00
    • battered hake, served with 1000 island sauce, chips and rice
  • SAILOR'S SUSHI R39.00
    • 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
  • CRAB STICK R32 / R49
  • CALAMARI 99.00
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • PRAWN SPECIAL 105.00
    • 12 prince prawns
  • QUEEN PRAWNS (8) 149.00
  • SALMON 42 / 78
  • Medium R98.90
  • Large R137.90
  • Large R176.90
  • Regina
    • Tomato base, ham & mushroom
  • Large R159.90
  • Single: R16.90
  • Double: R32.90
  • Pepperoni Deluxe
    • Tomato base, pepperoni & garlic
  • Load your Nachos with these toppings
  • All baskets served with fries
  • Creamy Garlic
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • - Cubano Classico 79.00
    • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • Chicken 75.00
  • Godfather: Main (serves 2) 115.00
  • 400g 169.00
  • FILLET BRUSCHETTA
    • Topped with chorizo, goat's cheese, chilli olive jam
  • 300g 179.00
  • 200g 175.00
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • 300g 155.00
  • CHOPPED FILLET SALAD 119.00
    • Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
  • CURED MEAT 42.00
    • Chorizo Sausage, Salami, Pancetta, Parma Ham
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • GRILLED SWEET POTATOES 22.00
  • PLATTERS TO SHARE
Il Leone Mastrantonio

Il Leone Mastrantonio

location

Address

22 Cobern Street, corner of Prestwich, Cape Town Central 8001, South Africa

phone

Phone

0214210071

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 6:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
22 Cobern Street, corner of Prestwich, Cape Town Central 8001, South Africa