Il Leone Mastrantonio in De Waterkant Menu

None

Nearby Sample Menus

  • SAUCY FISH BITES R36.00
    • battered hake, served with 1000 island sauce, chips and rice
  • VILLAGE TABLE SALAD 99.00
  • 3 PIECE PLATTER R66.00
  • TOMATO R8.00
  • TILAPIA 104.00
    • light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
  • SALMON R40 / R76
  • 5 MUSSELS 40.00
    • in lemon garlic sauce
  • FRIED CRAB STICK R36 / R59
  • Creamy Pepper
  • Platter for 2: 185.00
  • Santa Clara 70.00
    • Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
  • Pico Mayo
    • Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
  • All served with fries or salad of the day
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • Seafood Platter - Fuente 250.00
    • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
  • Pulled pork, chicken strips, bacon bits
  • Single: R14.90
  • Large R137.90
  • Garlic Bread R19.90
    • Mini french loaf with garlic butter
  • Chocolate Syrup
  • Double: R29.90
  • Medium R116.90
  • Medium R87.90
  • Small R59.90
  • FETTUCCINE ALFREDO 55.00
  • PARMESAN & HERB MASH 22.00
  • CHOPPED CHICKEN SALAD 99.00
    • Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
  • FETTUCCINE VEGETARIANA 99.00
    • Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
  • 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • 300g 155.00
  • Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
Il Leone Mastrantonio

Il Leone Mastrantonio

location

Address

22 Cobern Street, corner of Prestwich, Cape Town Central 8001, South Africa

phone

Phone

0214210071

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 6:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 6:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
22 Cobern Street, corner of Prestwich, Cape Town Central 8001, South Africa