The Sticky Fingers BBQ in Cape Town Menu

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Nearby Sample Menus

Add 5 Mussels $33.90
JAMAICAN $109.95
- Tomato and Mozzarella cheese base with bacon, banana, garlic & avocado (when available) topping
Add Calamari $40.00
Veggies of the Day $29.95
DROS BREAKFAST BUN $29.90
- 1 egg, 2 rashers of bacon, a portion of chips, a slice of tomato and a slice cheese on a prego roll.
NEW CHEESE $36.90
- Cheese pizza
No Mozzarella
CHEESE GRILLER FEAST $124.95
- Tomato and Mozzarella cheese base with salami, mushroom, spring onion & cheese-filled sausage topping

PRAWN SPECIAL 105.00
- 12 prince prawns
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
TZATZIKI, TARAMA 30.00
PRAWN R48.00
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
CUCUMBER R28.00
PAPRIKA SWEET POTATO 29.00
VILLAGE TABLE SALAD 99.00

Kiddies' Ice Cream R11.95
Bolognaise, Spicy Ground Beef Sauce R69.95
Portion of Jam R2.75
24cm R56.95
BEACH BALL R49.95
- Juice, Fresh Fruit Salad & Yogurt, Muesli with Nuts & Raisins
Grilled Sirloin with Mushroom Sauce R122.95
Bacon & Egg R48.95
- served open (Also Bacon & Cheese or Bacon & Banana)
Crumbed Chicken, Cheese & Egg Burger R64.95

- Baked in a creamy garlic sauce 58.00
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
PRAWN & AVOCADO SALAD 85.00
- Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
300g 179.00
400g 189.00
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
FILLET ROSSINI
- Beef fillet topped with our creamy chicken livers peri-peri.
300g 199.00

Pulled Chicken R17.50
Single Side R24.90
1/4 Chicken
Sharing Side R34.90
On its own R42.50
On its own R39.90
+ Single Side R62.50
Our chicken is marinated in our secret PERi-PERi recipe for 24hours and flame grilled to perfection.

802 Tuna R67.00
877 Philadelphia Roll (4 pieces) R52.00
- Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.
892 Menu C (10-piece Vegetarian Platter) R89.00
- 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
895 Menu F (12 pieces) R149.00
- 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
844 Smoked Salmon & Cream Cheese R54.00
891 Menu B (8-piece Mixed Platter) R79.00
- 2 salmon roses, 4 prawn and avocado rolls and 2 prawn nigiri.
832 Prawn R49.00
835 Vegetarian R33.00

BLACKENED PEPPER FILLET
- Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
FILLET
CARPET BAG STEAK
300g 199.00
- Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
200g 175.00
- East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.

On its own R42.50
Single Side R24.90
Roasted Veg
On its own R39.90
Casa Pap & Nando's Relish
Finger Food Platter R450.00
- 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
Chicken Pita
Strips & Chips R39.90
- Grilled chicken strips, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop

Feta, Cranberry & Pumpkin Seed Salad R49.90
- Tomato wedges, cucumber, red and green peppers, onion rings, feta, pumpkin seeds and dried cranberries on fancy lettuce
Livers & Casa Pap R29.90
- Starter Livers & Single Casa Pap (No swop outs)
Feta R12.50
On its own R39.90
+ Single Side R49.90
Chicken Pita
Chicken Espetada & Single Side R79.90
- (Available in selected restaurants only)
On its own R29.90

LAMB CURRY R135.00
- Tender lamb curry cooked in a fragrant curry sauce. Served with sambals and a crispy poppadum. Curry is available mild, medium or hot.
Extra Items:
JALAPENO POPPERS R69.00
- Whole jalapenos stuffed with three cheeses, crumbed and deep fried. Served on a bed of lettuce, cucumber and red onion, sided with a chilli mayo.
Veg of the day R25.00
Add chipolata's R59.00
Served with your choice of Irish champ, chips or rice.
PRAWN, AVOCADO AND BACON R105.00
- Classic salad base topped with sauteed prawn meat, crispy bacon, peppadews and avo slices (seasonal). Served with our house vinaigrette.
SPICY CHICKEN WINGS PLATTER R105.00
- Eight chicken wings char-grilled basted in peri-peri sauce served with onion rings, chips and a peri-peri sauce.

UPGRADE ANY PLATTER WITH 2X PRAWNS 36.00
Fish Hoek Platter (for one) 142.00
- Fillet of hake, deep-fried calamari strips and a fish cake, served with savoury rice and tartar sauce
CURRIES, POTJIES & PAELLA
deep-fried prawn 98.00
4pcs 68.00
Panna Cotta 54.00
- A traditional Italian dessert of sweetened cream in a caramel sauce
Tempura Prawns 62.00
- 3 light & crispy prawns deep-fried in our secret batter, served with sweet chilli sauce
Green salad 28.00

ASK IF YOU PREFER YOUR CHICKEN PLAIN
CINNAMON SUGAR, LEMON & HONEY 53.00
Our burgers are dressed with BBQ sauce, homemade mayo, a deep fried onion ring, caramelised onions, cucumber pickle, sweet red onions, sliced tomato and rocket.
THE CUBAN 98.00
- Gammon, pulled pork, provolone cheese, cucumber pickle & wholegrain mustard mayo on a Turkish roll
ADD A SIDE SALAD 26.00
BANANA 8.00
SMOKED SALMON 98.00
SPINACH 15.00