Vovo Telo in Cape Town Menu

 BREAKFAST

• Two Poached Eggs on Rye 37.00
• Creamy Scrambled Eggs 43.00
  • Served on ciabatta
• With roasted rosa tomatoes 44.00
• With crispy gypsy ham 54.00
• With smoked salmon trout 89.00
• Poached Eggs with Coriander Aioli 59.00
  • Two poached eggs, crispy gypsy ham, coriander aioli on toasted ciabatta, served with roasted rosa tomatoes
• Egg Whites & Roasted Rosas 70.00
  • Served scrambled with half an avo and a slice of toasted rye
• The Banter 80.00
  • Your eggs of choice, bacon, roasted rosas, half an avo and Danish feta with fresh rocket
• ADD A SLICE OF BANTING BREAD 16.00
• Corn Hotcake 70.00
  • Served with 2 poached eggs, crispy coppa ham, roasted rosa tomatoes, basil pesto and fresh rocket
• Griddle Stack Breakfast 81.00
  • Griddle cakes layered with bacon, sauteed rocket, poached eggs and cheese sauce
• Eggs Benetelo
  • A toasted split croissant, with your eggs of choice and lemon butter sauce
• with crispy gypsy ham 57.00
• with smoked salmon trout 92.00
• The 44 Stanley 80.00
  • Your eggs of choice served with bacon, roasted rosa tomatoes, mushrooms and a corncake. Served with your choice of toast from this mornings freshly baked bread
• The Surrey Hills 67.00
  • Sourdough toast with avo, Danish feta and a poached egg, served with rocket and lemon infused olive oil
• Pulled Pork Eggs Benedict 70.00
  • Freshly baked homemade scone topped with BBQ pulled pork, poached eggs and hollandaise sauce
• Homemade Muesli 64.00
  • Served with fresh fruit, yogurt and honey
• Poached Egg with Chicken Livers 55.00
  • A toasted spit croissant topped with mildly spiced creamy chicken livers and two poached eggs
• Breakfast Waffle 54.00
  • Two poached eggs, crispy bacon, caramelised onion, roasted rosa tomatoes and basil pesto
• Apple Cinnamon Pain Perdu 51.00
  • Brioche French toast with caramelised cinnamon apples and honey mascarpone
• The Mafiosa 87.00
  • An open omelette topped with rosa tomatoes, crumbled Danish feta and salami. Refreshingly topped with a rocket and parmesan salad and served with your choice of freshly baked bread
• Hearty Oats
• Cinnamon & Apple 55.00
• Banana & Fries 62.00
• Roasted Butternut Fries 35.00
  • Served with a honey, ginger & yogurt dressing
• Coppa Croissant 52.00
  • Croissant with coppa ham, tomato concasse, bocconcini mozzarella and fresh rocket
• Croissant Sandwich 50.00
  • Croissant with gypsy ham and Boerenkaas
• Croissant with Jam & Cheese 44.00
• Freshly Baked Scone
• with jam & cheese 31.00
• with jam & mascarpone cream 30.00
• HAM CAN BE SUBSTITUTED FOR BACON ON ANY BREAKFAST

 SARMIES

• Classic Panini Sarmies
• Cheese / tomato / lettuce 41.00
• Salami / cheese / tomato / lettuce 47.00
• Gypsy ham / cheese / tomato / lettuce 47.00
• Pastrami / cheese / tomato / lettuce 49.00
• Sriracha Chicken Baguette 87.00
  • Sriracha chicken, sliced avo and rocket
• Honey Mustard Chicken 59.00
  • With avo, rocket and tomato on panini
• Pulled Pork Piadini 68.00
  • Traditional Italian flatbread filled with our Vovoslaw, slow roasted BBQ pork, accompanied with a side of coriander aioli and our oven baked potato crisps
• Chicken Pecorino 58.00
  • Chicken, basil pesto, pecorino cheese and fresh rocket on panini
• Reuben 49.00
  • Pastrami, caramelised onions, gherkins and Boerenkaas on rye
• Portobello Mushroom Panini 59.00
  • Caramelised onions, roasted peppers, mature Boerenkaas and rocket
• Smoked Salmon Trout & Cream Cheese 79.00
  • On freshly baked rye
• The Cuban Sandwich 77.00
  • Toasted panini bread with BBQ pulled pork, grilled ham, cheese, pickles and mustard served with oven baked potato crisps
• Fillet Steak Sarmie 110.00
  • 150 grams of fillet, with caramelised onions, tomatoes and rocket on panini
• Chicken Schnitzel Sarmie 90.00
  • With Boerenkaas, shredded cabbage, rocket and a generous spread of coriander aioli. Served with a side of our oven baked potato crisps

 STARTERS

• Chicken Livers 50.00
  • Our famous mildly spiced chicken livers served with baguette melba toast
• Deconstructed Caprese Salad 52.00
  • Pesto roasted haloumi cheese with a medley of rocket, tomato and olives served on bruschetta
• Roasted Butternut Fritters 35.00
  • Served with a honey, ginger & yogurt dressing
• Salmon & Asparagus Bundles 73.00
  • Blanched fresh asparagus spears wrapped in salmon, served with baguette melba toast and lemon butter
• Seared Beef Carpaccio 73.00
  • On fresh rocket with parmesan shavings, capers, balsamic reduction and olive oil

 BAGELS

• Breakfast Bagel with Gypsy Ham 58.00
  • Pan-fried egg whites, crispy gypsy ham and fresh rocket served on a freshly baked bagel
• Smoked Salmon Bagel 79.00
  • Smoked salmon trout on a lightly toasted bagel with cream cheese and lemon zest
• Bagel & Schmear 26.00
  • A freshly toasted bagel with your choice of in house schmear. Ask your waiter for the available options
• Sweet Potato, Orange & Chilli Soup 55.00
  • A citrus infused sweet potato soup with a hint of red chilli. Served with your choice of cheese, olive or chili breadstick
• Chicken & Corn Chowder 65.00
  • A hearty chicken and chowder, infused with cream and lemon zest. Served with your choice of cheese, olive or chilli breadstick
• English Onion Soup 61.00
  • Onions braised in a beef broth with sage, finished off in the oven with chunks of ciabatta and Boerenkaas cheese. Served with ciabatta

 WAFFLE

• Very Berry Waffle 52.00
  • Served with vanilla ice cream topped with a warm berry coulis and honey mascarpone cream
• Banoffee Waffle 65.00
  • Served with vanilla ice cream, caramelised banana, pecan nuts, whipped cream and drizzled with salted caramel sauce

 SALADS

• Winter Salad 78.00
  • A medley of roasted veg with warm couscous topped with avo
• Sriracha Chicken 90.00
  • A palate pleasing combination of spicy chicken breast, fresh orange segments, rocket, baby spinach, red onion and rosa tomatoes. Finished with a poppy seed dressing and sourdough melba toast.
• Green Salad 53.00
  • Mixed greens, tossed seeds, cherry tomatoes, red onion and mature Boerenkaas served with our homemade vinaigrette and your choice of bread
• with fillet 99.00
• with smoked salmon trout 101.00
• Honey Mustard Chicken 92.00
  • Honey mustard chicken. Danish feta, roast mushrooms and avocado on fresh greens, toasted seeds and rosa tomatoes. Served with our homemade vinaigrette and your choice of bread
• Roast Vegetable 79.00
  • Mixed greens, butternut, aubergine, mixed peppers, red onion, toasted seeds, cashew nuts. Danish feta and a balsamic reduction. Served with your choice of bread

 PISSALADIERE

• THIN CRUST PIZZA BASES MADE FROM CIABATTA DOUGH OR LOW CARB CAULIFLOWER BASE EXTRA 26.00
• Marinated Tomatoes 86.00
  • With basil pesto and bocconcini mozzarella with fresh basil
• Bacon & Chilli Honey 89.00
  • Crispy bacon strips with bocconcini mozzarella and chilli infused honey, drizzled with balsamic vinegar
• The Twiggy 92.00
  • Cherry tomatoes, parmesan cheese, garlic and fresh basil on a cauliflower base
• Three Little Pigs 93.00
  • Slow roasted BBQ pulled pork, marinated tomato. Boerenkaas, coriander cream cheese and a sprinkling of sesame seeds
• Four Cheese with Crispy Gypsy Ham 98.00
  • Mascarpone, bocconcini mozzarella, gorgonzola, parmesan, caramelised onion and rocket
• Beef Fillet & Caramelised Onion 110.00
  • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
• Avo, Gorgonzola & Salami 99.00
  • With bocconcini mozzarella and fresh rocket
• Caramelised Pear, Coppa Ham & Brie 92.00
  • With bocconcini mozzarella and fresh rocket with balsamic reduction
• Smoked Salmon & Cream Cheese 99.00
  • With roasted rosa tomatoes, fresh rocket and a drizzle of balsamic reduction
• Classic 96.00
  • Gypsy ham, feta, avo, rocket and drizzled with balsamic reduction
• Butter Chicken Pasanda 92.00
  • Lightly curried butter chicken drizzled with yogurt and topped with fresh coriander

 ON BOARD

• Harvest Board 85.00
  • Lemon, chilli and oregano baked Danish feta, aubergine, roasted rosa tomatoes, mushrooms, red onions, green beans and olives with toasted baguette
• Bruschetta Board 96.00
  • 3 slices of toasted baguette, each with a delicious topping: fillet with gorgonzola & caramelised onion / roasted veg & olive / pesto chicken & parmesan
• Pate Board 65.00
  • Our homemade chicken liver pate served with warmed crusty baguette and caramelised pears
• Antipasta Board 101.00
  • Selection of deli meats, roasted rosa tomatoes, Boerenkaas, bocconcini mozzarella and olives, served with fresh ciabatta
• Artisan Butter Board 45.00
  • Roasted stone fruit & honey / chocolate & chili / sundried tomato & basil butters served with baguette

 PASTA

• HANDCRAFTED TAGLIATELLE PASTA MADE WITH GLUTEN FREE FLOUR EXTRA 26.00
• Chicken with Pan Roasted Rosa Tomatoes, Basil Pesto & Pine Nuts 104.00
• Skinny Lasagne 67.00
  • Grilled aubergine layered with slow cooked beef ragcut and traditional bechamel sauce, topped with Boerenkaas cheese and served with a side salad
• Mediterranean 94.00
  • Lemon zest, garlic, chilli, parsley, feta, olives, rosa tomatoes and olive oil
• Pulled Pork Alfredo 106.00
  • BBQ pulled pork in creamy alfredo sauce
• Creamy Chicken Liver 97.00
  • Livened up with caramelised onions and a mild peri-peri sauce
• Deli Steak 130.00
  • Fillet steak, feta. black olives, roasted cherry tomatoes and fresh rocket
• Crispy Gnocchi with Basil Pesto 70.00
  • Pan-fried potato gnocchi lightly coated in basil pesto, served with parmesan and rocket

 BURGER

• Mediterranean Lamb Burger 101.00
  • On a bed of rocket, marinated tomatoes and olives. Topped with creamy feta cheese and basil pesto
• Bistro Beef Burger 106.00
  • Topped with crispy gypsy ham, melted Boerenkaas and caramelised onions
• Chicken Burger 93.00
  • Caramelised onions, melted mozzarella cheese topped with lettuce and tomato
• LAMB, BEEF & CHICKEN BURGER SERVED WITH YOUR CHOICE OF OUR OVEN BAKED CRISPS OR SWEET POTATO CHIPS
• Three's Company 118.00
  • 3 Mini burgers: lamb, beef, chicken

 ME HEARTIES

• Beef Goulash 110.00
  • Beef shin slowly braised in a beef broth with tomato, paprika and a hint of chilli. Served with a choice of mashed potato or couscous.
• Fabulous Baker Boys Bunny Chow 96.00
  • Butter chicken curry in a ciabatta bun served with fresh rosa tomatoes and yogurt
• Veggie Quiche 76.00
  • Crammed with asparagus, spinach, butternut and Boerenkaas
• Freshly Baked Homemade Pies
  • Served with Mash & Gravy or a Side Salad
• Chicken & Mushroom 76.00
• Lamb & Mint 89.00
• Moroccan Baked Chicken with Tabbouleh 58.00
  • Chicken breast baked in a creamy aromatic sauce served with a fresh tabbouleh style couscous
• Steak Medallions 145.00
  • 225 grams of fillet steak medallions, served with a side of our caulimash, green beans and mustard butter sauce
• Chicken Liver Panini 66.00
  • Creamy and mildly spiced, served with parmesan shavings and fresh rocket

 LOAF

• Ciabatta 28.00
  • (literally meaning slipper bread) is a versatile Italian white loaf with a firm texture, yet sweet and tangy taste.
• Rye 34.00
  • Our rye is a 70% rye. Rye bread is made out of various percentages of rye flour. It is a dark and hearty bread, soft and moist on the inside, with a strong and aromatic crust on the outside.
• Rustic 33.00
  • Our artisanal Rustic loaf is baked using a combination of stone ground white, wholewheat and rye flour. With a wonderfully crisp and chewy crust on the outside, it is tender and even slightly moist on the inside. It is a traditional European country style bread.
• Sourdough 28.00
  • Sourdough originated in Ancient Egyptian times around 1500BC and is well known for its hard crust, yet characteristic tangy taste.
• Brioche 43.00
  • Brioche is a highly enriched bread of French origin, with egg and butter content to give it a rich and tender crumb. It has a fine texture and is light and slightly puffy with a dark and golden, yet flaky crust.
• Coconut Loaf 52.00
  • Pain de Coco is the perfect mixture for a bread with a full on flavour, with just enough moisture and crumbliness, and suited for both a sweet and savoury palate.

 BAKES

• Croissant 2100
• Bagel 8.00
• Pain au Raisin 26.00
• Pain au Chocolat 30.00
• Pasteis de Nata 21.00
• Choc Brownies 33.00
• Lemon Meringue Tartlets 26.00
• Chocolate Croissant 31.00
• Strawberry Tartlets 35.00
• Filled Cronuts 29.00
• Friands 20.00
• Ham Cheese Pastry 34.00
• Variety of Muffins FROM 27.00
• Variety of Cupcakes FROM 29.00

 ARTISANAL JARS 125ML

• Handcrafted Infused Butter 87.00
• Jam 64.00
• Chicken Liver Pate 66.00

 OTHERS

• SCRAMBLED EGGS with SOLDIERS 29.00
• HAM & PINEAPPLE PIZZA 35.00
• CHOC CHIP FLAPJACKS 39.00
• MARGHERITA PIZZA 33.00
• BANANA + CHOC FRENCH TOAST 38.00
• TOMATO PASTA 42.00

 KIDS MENU

• SPAG BOL 44.00
• PEANUT BUTTER + JAM BAGEL 22.00
• GRILLED CHEESE SANDWICH 23.00
• FUNFETTI WAFFLE 36.00

 SARMIES

• Classic Panini Sarmies
• Cheese / tomato / lettuce 41.00
• Gypsy ham / Cheese / tomato / lettuce 47.00
• Salami / cheese / tomato / lettuce 47.00
• Pastrami / cheese / tomato / lettuce 49.00
• Sriracha Chicken Baguette 87.00
  • Sriracha chicken, sliced avo and rocket
• Honey Mustard Chicken 59.00
  • With avo, rocket and tomato on panini
• Pulled Pork Piadini 68.00
  • Traditional Italian flatbread filled with our Vovoslaw, slow roasted BBQ pork, accompanied with a side of coriander aioli and our oven baked potato crisps
• Chicken Pecorino 58.00
  • Chicken, basil pesto, pecorino cheese and fresh rocket on panini
• Reuben 49.00
  • Pastrami, caramelised onions, gherkins and Boerenkaas on rye
• Portobello Mushroom Panini 59.00
  • Caramelised onions, roasted peppers, mature Boerenkoas and rocket
• Smoked Salmon Trout & Cream Cheese 79.00
  • On freshly baked rye
• The Cuban Sandwich 77.00
  • Toasted panini bread with BBQ pulled pork, grilled ham, cheese, pickles and mustard served with oven baked potato crisps
• Fillet Steak Sarmie 110.00
  • 150grams of fillet, with caramelised onions, tomatoes and rocket on panini
• Chicken Schnitzel Sarmie 90.00
  • With Boerenkaas, shredded cabbage, rocket and a generous spread of coriander aioli. Served with a side of our oven baked potato crisps

 ME LIGHTS

• Roasted Butternut Fritters 35.00
  • Served with a honey, ginger & yogurt dressing
• Coppa Croissant 52.00
  • Croissant with coppa ham, tomato concasse, bocconcini mozzarella and fresh rocket
• Croissant Sandwich 50.00
  • Croissant with gypsy ham and Boerenkaas

 BURGER

• Mediterranean Lamb Burger 101.00
  • On a bed of rocket, marinated tomatoes and olives. Topped with creamy feta cheese and basil pesto
• Bistro Beef Burger 106.00
  • Topped with crispy gypsy ham, melted Boerenkaas and caramelised onions
• Chicken Burger 93.00
  • Caramelised onions, melted mozzarella cheese topped with lettuce and tomato
• LAMB, BEEF & CHICKEN BURGER SERVED WITH YOUR CHOICE OF OUR OVEN BAKED CRISPS OR SWEET POTATO CHIPS
• Three's Company 118.00
  • 3 Mini burgers: lamb, beef, chicken

 BAGELS

• Smoked Salmon Bagel 79.00
  • Smoked salmon trout on a lightly toasted bagel with cream cheese and lemon zest
• Bagel & Schmear 26.00
  • A freshly toasted bagel with your choice of in house schmear. Ask your waiter for the available options

 SALADS

• Winter Salad 78.00
  • A medley of roasted veg with warm couscous topped with avo
• Sriracha Chicken 90.00
  • A palate pleasing combination of spicy chicken breast, fresh orange segments, rocket, baby spinach, red onion and rosa tomatoes. Finished with a poppy seed dressing and sourdough melba toast.
• Green Salad 53.00
  • Mixed greens, tossed seeds, cherry tomatoes, red onion and mature Boerenkaas served with our homemade vinaigrette and your choice of bread
• with fillet 99.00
• with smoked salmon trout 101.00
• Honey Mustard Chicken 92.00
  • Honey mustard chicken. Danish feta, roast mushrooms and avocado on fresh greens, toasted seeds and rosa tomatoes. Served with our homemade vinaigrette and your choice of bread
• Roast Vegetable 79.00
  • Mixed greens, butternut, aubergine, mixed peppers, red onion, toasted seeds, cashew nuts. Danish feta and a balsamic reduction. Served with your choice of bread

 PISSALADIERE

• THIN CRUST PIZZA BASES MADE FROM CIABATTA DOUGH OR LOW CARB CAULIFLOWER BASE EXTRA 26.00
• Marinated Tomatoes 86.00
  • With basil pesto and bocconcini mozzarella with fresh basil
• Bacon & Chilli Honey 89.00
  • Crispy bacon strips with bocconcini mozzarella and chilli infused honey, drizzled with balsamic vinegar
• The Twiggy 92.00
  • Cherry tomatoes, parmesan cheese, garlic and fresh basil on a cauliflower base
• Three Little Pigs 93.00
  • Slow roasted BBQ pulled pork, marinated tomato. Boerenkaas, coriander cream cheese and a sprinkling of sesame seeds
• Four Cheese with Crispy Gypsy Ham 98.00
  • Mascarpone, bocconcini mozzarella, gorgonzola, parmesan, caramelised onion and rocket
• Beef Fillet & Caramelised Onion 110.00
  • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
• Avo, Gorgonzola & Salami 99.00
  • With bocconcini mozzarella and fresh rocket
• Beef Fillet & Caramelised Onion 110.00
  • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
• Caramelised Pear, Coppa Ham & Brie 92.00
  • With bocconcini mozzarella and fresh rocket with balsamic reduction
• Smoked Salmon & Cream Cheese 99.00
  • With roasted rosa tomatoes, fresh rocket and a drizzle of balsamic reduction
• Classic 96.00
  • Gypsy ham, feta, avo, rocket and drizzled with balsamic reduction
• Butter Chicken Pasanda 92.00
  • Lightly curried butter chicken drizzled with yogurt and topped with fresh coriander

 PASTA

• HANDCRAFTED TAGLIATELLE PASTA MADE WITH GLUTEN FREE FLOUR EXTRA 26.00
• Chicken with Pan Roasted Rosa Tomatoes, Basil Pesto & Pine Nuts 104.00
• Mediterranean 94.00
  • Lemon zest, garlic, chilli, parsley, feta, olives, rosa tomatoes and olive oil
• Pulled Pork Alfredo 106.00
  • BBQ pulled pork in creamy alfredo sauce
• Creamy Chicken Liver 97.00
  • Livened up with caramelised onions and a mild peri-peri sauce
• Deli Steak 130.00
  • Fillet steak, feta. black olives, roasted cherry tomatoes and fresh rocket
• Crispy Gnocchi with Basil Pesto 70.00
  • Pan-fried potato gnocchi lightly coated in basil pesto, served with parmesan and rocket

 ME HEARTIES

• Veggie Quiche 76.00
  • Crammed with asparagus, spinach, butternut and Boerenkaas
• Freshly Baked Homemade Pies
  • Served with Mash & Gravy or a Side Salad
• Chicken & Mushroom 76.00
• Lamb & Mint 89.00
• PIES FRESHLY BAKED ON ORDER PLEASE ALLOW FOR SOME EXTRA WAITING TIME

 BAKES

• Croissant 2100
• Bagel 8.00
• Pain au Raisin 26.00
• Pain au Chocolat 30.00
• Pasteis de Nata 21.00
• Choc Brownies 33.00
• Lemon Meringue Tartlets 26.00
• Chocolate Croissant 31.00
• Strawberry Tartlets 35.00
• Filled Cronuts 29.00
• Friands 20.00
• Ham Cheese Pastry 34.00
• Variety of Muffins FROM 27.00
• Variety of Cupcakes FROM 29.00

 ARTISANAL JARS 125ML

• Handcrafted Infused Butter 87.00
• Jam 64.00
• Chicken Liver Pate 66.00

Victoria and Alfred Waterfront, Victoria and Alfred Waterfront, Cape Town Central, South Africa

Cape Town Restaurants

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Cape Town Restaurants

• Cape Town Cafe Food Menus
• Cape Town Gluten Free Menus
• Cape Town Vegan Menus
• Cape Town Vegetarian Menus

Cape Town Restaurants

• Cape Town Cafe Food Menus
• Cape Town Gluten Free Menus
• Cape Town Vegan Menus
• Cape Town Vegetarian Menus