DV Artisan Chocolate in Paarl Menu

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Nearby Sample Menus

Hickory ham, sliced tomatoes, wholegrain mustard mayo and Farmhouse cheddar cheese
Sweet chili Chicken mayo with pineapple
Tandoori spiced chicken served on toasted Panini
- Spiced yogurt marinated chicken breasts with spicy tomato chutney and cucumber mint raita
"Irene Farm" yogurt and granola "V"
- Low fat unsweetened yogurt layered with honeyed granola and strawberry and passion fruit couis
B.L.T
- A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
Ciabatta PIZZA "V"
- Oven Baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese and black olives, accompanied by roasted seasonal vegetables
Smashed Pavlova
- Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
Cheese Burger
- Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"

Florentina R185.00
- A 500g T-bone steak grilled to your preference with basting sauce.
All mains served with village style potatoes, fries, polenta, risotto or mashed potatoes and grilled seasonal vegetables
Gnocchi al Formaggi R120.00
- Homemade potato gnocchi with four cheese and leeks
Tradizionale
Costata di Manzo (250g) R155.00
- Pan fried Ribeye best served medium
Authentic Napoletana thin based pizza, baked in our wood burning ovens. Gluten Free option available
Panna Cotta R45.00
- A lite vanilla scented cream jelly with a wild berry compote.
Polo Saltimbocca R145.00
- Grilled chicken topped with Parma Ham and fresh sage cooked in a lemon butter and white wine sauce

Zucchini: Deep fried baby marrow chips. R28.00
Panna Cotta R45.00
- A lite vanilla scented cream jelly with a wild berry compote.
Pollo alla Diavola R150.00
- Devilled baby chicken baked in our pizza oven marinated with pepper corns, chillies, fresh rosemary, coarse salt, olive oil and rosa tomatoes.
Carciofi e porcini Aristocratica (contain nut products) R75.00
- Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
Tonno ai Ferri (when available) R150.00
- Tuna steak char grilled to your preference, served with a wasabi mayo.
Salmone alla Toscana (when in season) R95.00
- A tower of layered homemade avocado mayo and smoked salmon dressed with a peppadew sauce.
Scaloppine al Limone R138.00
- Veal escalopes sauteed in a freshly prepared lemon butter and parsley sauce.
Focaccia alla Genovese R39.00
- with fresh rosemary, fresh basil, fresh sage and coarse salt.

The Shroom
- Beef patty topped With cheddar cheese & creamy mushroom sauce
Side Greek: R32.00
- cucumber, tomato, olives, red pepper, onion, feta, olive oil, oregano
180g R93.00
Vegan Burger Salad R90.00
- Veg patty over lettuce, cucumber, avo, olives, coriander, cherry tomatoes & tahini; with a lemon vinaigrette
180g R82.00
250g R94.00
Mac 'n Cheese Croquettes R46.00
- Served with truffle cheese sauce
The Wiseguy
- Beef patty topped with tomato relish, fresh chilli, jalapenos & rocket