Le Bonheur Crocodile Farm in Paarl Menu

None

Nearby Sample Menus

  • Club Sandwich on toasted Whole-Wheat
    • Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
  • Chicken Mayo with spring onions
  • Sweet chili Chicken mayo with pineapple
  • Smoked chicken salad
    • Shredded smoked chicken breast served on seasonal greens and herbed feta, finished with avocado puree, a redcurrant drizzle and toasted pecan nuts
  • Chicken and Vegetable Curry
    • Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
  • Irene Farm breakfast
    • 2 fried farm fresh eggs, 3 rashers streaky bacon, 2 grilled pork bangers, a balsamic baked tomato, grilled mushrooms and French fries with 2 slices of toast
  • Grilled chicken Caesar served on an open Ciabatta
    • Grilled and sliced chicken and bacon with lettuce and tomato salsa, topped with a creamy avocado and Caesar style dressing
  • Grilled fillet Salad
    • 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
  • Gorgonzola (contain nut products) R79.00
    • Thick and creamy gorgonzola dressing topped with crumbed Gorgonzola cheese served on a crisp green salad
  • Lasagne di Carne R99.00
    • Homemade Beef lasagne baked to perfection
  • Prosciutto, Melone con Fichi (when in season) R95.00
    • Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.
  • Risotto di Cozze R65.00
    • Creamy white wine and mussel risotto
  • Semifreddo R55.00
    • Caramel and toasted pine nut ice cream.
  • Pomodoro e Rucola R85.00
    • Tomato, fresh rocket, fresh coriander and parmesan shavings drizzled with olive oil and balsamic vinegar.
  • Fillet (200g) R145.00
  • Formaggio Halloumi R69.00
    • Pan fried halloumi cheese With a lime and coriander dressing Set on a bed of greens
  • Semifreddo R55.00
    • Caramel and toasted pine nut ice cream.
  • Mousse al Cioccolato R45.00
    • Silky smooth decadent chocolate mousse topped with whipped cream.
  • Vitello- Seasoned veal strips grilled with lemon. R42.00
  • Sorbetti R40.00
    • Lemon, mango and mixed berry
  • Minstrone R58.00
    • A thick and hearty traditional homemade vegetable soup with cannellini beans.
  • Messicana R105.00
    • Bolognese mince, onions, green peppers, chilli and garlic.
  • Ai Porcini (contain nut products) R105.00
    • Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
  • Filetto alla Allora R165.00
    • Fillet steak topped with rocket, mascarpone cheese and parmesan shavings
  • Small R59.90
  • BBQ Spare Rib & Mushroom
    • Smokey barbecue base, spare rib & mushroom
  • Small R11.90
  • Small R55.90
  • Medium R98.90
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Single: R16.90
  • Large R176.90
  • SWAP FETA FOR CHEDDAR
  • House Brownies R58.00
    • Made with Pecan nuts & served with ice cream
  • S R60.00
  • 250g R82.00
  • The Stack (v) R90.00
    • Chickpea and lentil patty topped with caramelised onion, goats cheese & avo
  • 250g R78.00
  • Sweet Potato Fries R22.00
  • 400g R110.00
Le Bonheur Crocodile Farm

Le Bonheur Crocodile Farm

location

Address

Babylonstoren Road, R45, Simondium, Franschhoek, Cape Town

phone

Phone

0218631142

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

African

features

Features

Location
Babylonstoren Road, R45, Simondium, Franschhoek, Cape Town
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