Graham Beck Tasting Room in Robertson Menu

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Nearby Sample Menus

Quiche Lorraine
- Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Creme Brule duo
- 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
Chicken Burger
- Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and homemade BBQ mayonnaise, served with "RUSTIC CUT CHIPS"
Traditional Greek "V"
- Peppers, onions, cucumbers, tomatoes, marinated feta and olives served on seasonal greens with a herb vinaigrette
Cherry tomato and Buffalo mozzarella "V"
- Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
Cherry tomato tart "V"
- Baked pastry case filled with roasted cherry tomatoes and goats cheese served with a red onion salsa
Bacon egg and mozzarella
Cajun spiced chicken served in a Tortilla Wrap
- Teriyaki fried chicken with seasonal vegetables, avocado and tomato/peppadew salsa

Scaloppine al Marsala R138.00
- Pan fried veal escalopes perfectly cooked in a sweet Marsala Wine and mushroom sauce.
Focaccia Mozzarella & garlic R65.00
- mozzarella cheese and fresh garlic
A taster size helping of just about anything.
Carciofi: Artichokes grilled with garlic, lemon and olive oil. R34.00
Focaccia al Pesto R75.00
- with fresh mozzarella, fresh cherry tomato, fresh basil and pesto
Agnello al Forno (lamb shank) R185.00
- Lamb shank slow cooked in our pizza oven with red wine, fresh herbs and seasonal vegetables
Messicana R105.00
- Bolognese mince, onions, green peppers, chilli and garlic.
Siciliana R89.00
- Capers and anchovies.

Ai Porcini (contain nut products) R105.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
Allora R140.00
- Parma ham, fresh rocket and Gran Padano shavings.
Hawaiana R85.00
Vitello- Seasoned veal strips grilled with lemon. R42.00
Filetto ai Porcini R170.00
- Fillet steak topped With a mouth watering creamy porcini mushroom sauce and lightly drizzled wit truffle oil.
Semifreddo R55.00
- Caramel and toasted pine nut ice cream.
Chocolate Lava Pudding R55.00
- A warm chocolate desert served with freshly whipped cream
Risotto di Cozze R65.00
- Creamy white wine and mussel risotto

Classic Cheese
- Tomato base and mozzarella cheese
House Salad R28.90
- Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
Medium R109.90
Greek (olives)
- Tomato base, feta cheese & olives
Medium R11.90
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Small R55.90
Medium R68.90

250g R65.00
S R60.00
The East Village Selection R73.00
- The Cheese, The Wiseguy & The Shroom
Deep Fried Oreos with Ice Cream R45.00
Free Range Crumbed Chicken Strips R60.00
- Served with a roast garlic mayo
SWAP FETA FOR CHEDDAR
250g R78.00
Side Greek: R32.00
- cucumber, tomato, olives, red pepper, onion, feta, olive oil, oregano