Meerkat Kitchen in Robertson Menu

None

Nearby Sample Menus

Bacon egg and mozzarella
Tannie Burgers milk tart
- Tannie Burgers homemade milk tart accompanied by a scoop Of vanilla ice cream
Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
"Irene Farm" Sunrise Breakfast
- 2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
Cherry tomato tart "V"
- Baked pastry case filled with roasted cherry tomatoes and goats cheese served with a red onion salsa
Roasted Veg "V" served on Panini
- Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
Ciabatta PIZZA "V"
- Oven Baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese and black olives, accompanied by roasted seasonal vegetables

Pepperoni R95.00
- Pepperoni sausage, red peppers and olives.
Bistecca al Paprika R145.00
- 300g Rump steak topped With a creamy mustard, paprika and spring onion sauce
Alla Mediterranea (contain nut products) R105.00
- Basil pesto, sundried tomato, olives and feta topped with fresh basil.
Mediterranea (contains nut products) R125.00
- Basil pesto, sundried tomato, olives and feta, topped with rocket.
Al Filetto e Funghi R140.00
- Strips of mature fillet with button mushrooms, cream, spring onion, black pepper and a touch of garlic
Carpaccio Nostra no (contains nuts products) R95.00
- Thin slices of Venison ewe-fillet topped with fresh basil, chives, sun ripened tomatoes and flaked Gran-Padano cheese lightly drizzled with olive oil and lemon juice.
Rustica (contain nut products) R69.00
- A superb mixed salad of grilled vegetables, oven dried Tomatoes, marinated artichokes, red and yellow peppers and goats milk cheese
Florentina R185.00
- A 500g T-bone steak grilled to your preference with basting sauce.

A taster size helping of just about anything.
Funghi- Porcini mushrooms drizzled with truffle oil. R45.00
Tradizionale:
Alla Mediterranea (contain nut products) R105.00
- Basil pesto, sundried tomato, olives and feta topped with fresh basil.
Affogato al Caffe R45.00
- Vanilla ice cream with espresso
Bistecca al Paprika R145.00
- 300g Rump steak topped With a creamy mustard, paprika and spring onion sauce
Al Filetto e Funghi R140.00
- Strips of mature fillet with button mushrooms, cream, spring onion, black pepper and a touch of garlic
Gamberi- pan fried crispy prawns With a honey and chilli dressing. R65.00

Side Greek: R32.00
- cucumber, tomato, olives, red pepper, onion, feta, olive oil, oregano
The TriBeCa Selection R90.00
- The Player, The Shroom & The Boom Boom Burger
Disco Fries: R29.00
- creamy peri peri & mozzarella
180g R72.00
The BOOM BOOM Burger
- Beef patty topped with fresh chilli, tomato relish, cream cheese, biltong shavings & bottle caps (sliced battered jalapeño rings)
TRY IT WITH CHEDDAR R10.00
Falafel balls R65.00
- salsa, jalapeños, guacamole, yogurt, fresh coriander & Sriracha
250g R82.00