Peckers in Robertson Menu

None

Nearby Sample Menus

  • Salmon fishcakes
    • Canadian salmon mixed with Atlantic hake, garlic mashed potatoes and chives, fried and topped with a sweet mango and chilli salsa served with seasonal salad
  • Bacon egg and mozzarella
  • "Irene Farm" yogurt and granola "V"
    • Low fat unsweetened yogurt layered with honeyed granola and strawberry and passion fruit couis
  • Roasted Pork Belly
    • Chinese 5 spiced oven roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey infused jus
  • Smoked salmon on Rye
    • 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
  • Smashed Pavlova
    • Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
  • Club Sandwich on toasted Whole-Wheat
    • Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
  • Served on white, rye or whole wheat bread with French fries and homemade coleslaw
  • Sirloin (200g) R99.00
  • Zucchini: Deep fried baby marrow chips. R28.00
  • Carne R130.00
    • Pepperoni sausage, salsiccia, bacon, rocket and avo.
  • Carciofi e porcini Aristocratica (contain nut products) R75.00
    • Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
  • Sirloin on the Bone R150.00
    • A 400gr Sirloin steak on the bone, grilled to your preference with Basting sauce
  • Alla Mediterranea (contain nut products) R105.00
    • Basil pesto, sundried tomato, olives and feta topped with fresh basil.
  • Gamberi alla Griglia R195.00
    • Pan fried prawns served with cream paprika, white wine, garlic, lemon and rosemary sauce
  • Alla Moscovita R95.00
    • Chicken strips flambeed in vodka with cream, a touch of Napoletana and peas
  • Quattro Stagioni R105.00
    • Ham, mushrooms, artichokes and olives
  • A taster size helping of just about anything.
  • Messicana R105.00
    • Bolognese mince, onions, green peppers, chilli and garlic.
  • Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
  • Rump (300g) R140.00
  • Quattro Formaggi R120.00
    • Mozzarella, gorgonzola, provolone and fontina cheese.
  • Mediterranea (contains nut products) R125.00
    • Basil pesto, sundried tomato, olives and feta, topped with rocket.
  • Mousse al Cioccolato R45.00
    • Silky smooth decadent chocolate mousse topped with whipped cream.
  • Rumbling
  • Regina
    • Tomato base, ham & mushroom
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • Small R8.90
  • Medium R98.90
  • Icing Sugar
  • Medium R68.90
  • 180g R58.00
  • Truffle Cheese Fries R22.00
  • 180g R62.00
  • The Rockabilly
    • Pepper crusted beef patty topped with chorizo, jalapeño & dusted onion rings
  • 180g R66.00
  • 180g R46.00
  • Disco Fries: R29.00
    • creamy peri peri & mozzarella
  • Pulled pork R82.00
    • guacamole, dusted onions, salsa, jalapenos, cabbage & sweet chilli
Peckers

Peckers

location

Address

37 Paul Kruger Street, Robertson 6705, South Africa

phone

Phone

0236264495

clock

Opened hours

Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00 Saturday 08:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Waitstaff ,  Seating

Location
37 Paul Kruger Street, Robertson 6705, South Africa
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