Reuben's at the Robertson in Robertson Menu

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Nearby Sample Menus

Roasted butternut, baby onion and beetroot "V"
- Served on rocket and finished with a peppered feta mayo dressing
Cherry tomato and Buffalo mozzarella "V"
- Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
Grilled chicken Caesar served on an open Ciabatta
- Grilled and sliced chicken and bacon with lettuce and tomato salsa, topped with a creamy avocado and Caesar style dressing
"Irene Farm" yogurt and granola "V"
- Low fat unsweetened yogurt layered with honeyed granola and strawberry and passion fruit couis
"Irene Farm" Sunrise Breakfast
- 2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
Grilled fillet Salad
- 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
Smashed Pavlova
- Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
Roasted Pork Belly
- Chinese 5 spiced oven roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey infused jus

Ai Porcini (contain nut products) R105.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
All our desserts are homemade and prepared daily.
Fungi (contains nut products) R115.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes
Spinaci R95.00
- Spinach, feta and sundried tomato
Margherita R68.00
Scaloppine al Marsala R138.00
- Pan fried veal escalopes perfectly cooked in a sweet Marsala Wine and mushroom sauce.
Chocolate Lava Pudding R55.00
- A warm chocolate desert served with freshly whipped cream
Doppio fungi R105.00
- Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)

Mousse al Cioccolato R45.00
- Silky smooth decadent chocolate mousse topped with whipped cream.
Vitello- Seasoned veal strips grilled with lemon. R42.00
Gelato con Cioccolato R40.00
- Vanilla ice cream accompanied by our hot Bar One Chocolate sauce
Bistecca al Paprika R145.00
- 300g Rump steak topped With a creamy mustard, paprika and spring onion sauce
Focaccia alla Genovese R39.00
- with fresh rosemary, fresh basil, fresh sage and coarse salt.
Al Fungi - Creamy button mushroom sauce R33.00
Carciofi: Artichokes grilled with garlic, lemon and olive oil. R34.00
Authentic Napoletana thin based pizza, baked in our wood burning ovens. Gluten Free option available

TRY IT WITH BACON R25.00
The Stomper (v) R60.00
- Falafel patty topped with tomato relish, julienne veg, jalapeno, beetroot, yogurt & Sriracha
250g R78.00
The Good Girl R86.00
- Roasted butternut, feta, caramelised onions, pine nuts cherry tomatoes, rocket, beetroot cos lettuce
The Hudson
- Beef patty topped With mustard mayo & dill pickle
Pulled pork R82.00
- guacamole, dusted onions, salsa, jalapenos, cabbage & sweet chilli
Three Cheese Burgers R80.00
- Three beef patties topped with cheddar & bacon jam served with a truffle cheese dipping sauce
250g R91.00