Rietvallei Wine Estate in Robertson Menu

None

Nearby Sample Menus

  • Served on white, rye or whole wheat bread with French fries and homemade coleslaw
  • Salmon fishcakes
    • Canadian salmon mixed with Atlantic hake, garlic mashed potatoes and chives, fried and topped with a sweet mango and chilli salsa served with seasonal salad
  • Lamb Bredie Pot Pie
    • Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
  • Grilled fillet Salad
    • 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
  • Chicken and Mushroom Pot Pie
    • Irene Farms iconic Chicken and mushroom pie accompanied by French fries
  • Bacon egg and mozzarella
  • Club Sandwich on toasted Whole-Wheat
    • Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
  • Roasted butternut, baby onion and beetroot "V"
    • Served on rocket and finished with a peppered feta mayo dressing
  • Filetto ai Porcini R170.00
    • Fillet steak topped With a mouth watering creamy porcini mushroom sauce and lightly drizzled wit truffle oil.
  • Creme Brulee R45.00
    • Baked soft vanilla custard with a thin caramel crust
  • Ai Gamberi R130.00
    • Deshelled prawns in a creamy paprika, white wine, garlic, chilli and rosemary sauce
  • Messicana R105.00
    • Bolognese mince, onions, green peppers, chilli and garlic.
  • Tonno ai Ferri (when available) R150.00
    • Tuna steak char grilled to your preference, served with a wasabi mayo.
  • Al' Greco R69.00
    • Olives, feta, fresh tomato and onions set on garden greens and sprinkled with oregano
  • Strisce di Calamari R55.00
    • Deep fried strips of calamari With a side tartar sauce
  • Torre di Pisa R55.00
    • Phyllo pastry tower filled with Nutella and topped with caramel and flaked almonds.
  • Bolognese, Alfredo or Pesto (contain nut products) R89.00
  • Cotoletta alla Milanese R132.00
    • Flat top grilled, crumbed veal schnitzel served with fresh rocket.
  • Risotto di Cozze R65.00
    • Creamy white wine and mussel risotto
  • Polo al Balsamico R99.00
    • Grilled chicken breast drizzled with a balsamic vinegar, mustard seed and honey sauce.
  • Tiramisu R55.00
    • Coffee, Kahlua and mascarpone dessert, layered with Savoiardi biscuits
  • Costata di Manzo (250g) R155.00
    • Pan fried Ribeye best served medium
  • Ai Gamberi R130.00
    • Deshelled prawns in a creamy paprika, white wine, garlic, chilli and rosemary sauce
  • Tradizionale:
  • Small R55.90
  • Large R148.90
  • Single: R19.90
  • Ravenous
  • Small R55.90
  • Small R59.90
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Large R159.90
  • House Nachos R96.00
    • Covered in sour cream, salsa, cheddar, mozzarella & served with guacamole
  • 300g R75.00
  • TRY IT WITH AVO
  • Cheese Burger Salad R100.00
    • Beef patty topped with bacon & cheddar on a bed of lettuce, cucumber, cherry tomatoes & avo; with a sweet pickle dressing
  • Loaded Fries: R40.00
    • crispy bacon, sweet chili & mozzarella
  • 250g R82.00
  • House Brownies R58.00
    • Made with Pecan nuts & served with ice cream
  • 250g R76.00
Rietvallei Wine Estate

Rietvallei Wine Estate

location

Address

Rietvallei Wine Estate, R60, Robertson, Cape Town

phone

Phone

0236263596

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Rietvallei Wine Estate, R60, Robertson, Cape Town
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