Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
Creme Brule duo
1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
Baked Pear Tad
Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
Club Sandwich on toasted Whole-Wheat
Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
Sweet chili Chicken mayo with pineapple
Caprese (tomato, mozzarella and avocado puree) "V"
Quiche Lorraine
Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Cheese Burger
Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"
A thick and hearty traditional homemade vegetable soup with cannellini beans.
Costoletta di Agnello R145.00
Lamb loin cutlets char grilled to your preference, basted with barbecue sauce and drizzled with mint jelly
Vitello- Seasoned veal strips grilled with lemon. R42.00
Sirloin on the Bone R150.00
A 400gr Sirloin steak on the bone, grilled to your preference with Basting sauce
Strisce di Calamari R55.00
Deep fried strips of calamari With a side tartar sauce
Carpaccio Nostra no (contains nuts products) R95.00
Thin slices of Venison ewe-fillet topped with fresh basil, chives, sun ripened tomatoes and flaked Gran-Padano cheese lightly drizzled with olive oil and lemon juice.
Focaccia al Pesto R75.00
with fresh mozzarella, fresh cherry tomato, fresh basil and pesto