Windmeul Winery Kontrei Kombuis in Paarl Menu

None

Nearby Sample Menus

  • Roasted Veg "V" served on Panini
    • Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
  • Flapjack Stack "V"
    • Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
  • B.L.T
    • A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
  • Grilled fillet Salad
    • 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
  • Bacon egg and mozzarella
  • Baked Pear Tad
    • Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
  • "Irene Farm" Sunrise Breakfast
    • 2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
  • Cheese Burger
    • Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"
  • Al' Greco R69.00
    • Olives, feta, fresh tomato and onions set on garden greens and sprinkled with oregano
  • Frutti di Mare R145.00
    • A fine selection of seafood on a Napoletana base without cheese.
  • Fillet (200g) R145.00
  • Hawaiana R85.00
  • Mousse al Cioccolato R45.00
    • Silky smooth decadent chocolate mousse topped with whipped cream.
  • Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
  • Carciofi e porcini Aristocratica (contain nut products) R75.00
    • Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
  • Costoletta di Agnello R145.00
    • Lamb loin cutlets char grilled to your preference, basted with barbecue sauce and drizzled with mint jelly
  • Polpette: Italian meatballs in a Napoli sauce. R36.00
  • Salmone alla Toscana (when in season) R95.00
    • A tower of layered homemade avocado mayo and smoked salmon dressed with a peppadew sauce.
  • Polo Saltimbocca R145.00
    • Grilled chicken topped with Parma Ham and fresh sage cooked in a lemon butter and white wine sauce
  • Vitello- Seasoned veal strips grilled with lemon. R42.00
  • Al Pollo R115.00
    • Grilled spiced chicken, roasted peppers, onions and avocado.
  • Zucchini: Deep fried baby marrow chips. R28.00
  • Florentina R185.00
    • A 500g T-bone steak grilled to your preference with basting sauce.
  • Frutti di Mare R145.00
    • A fine selection of seafood on a Napoletana base without cheese.
  • House Salad R28.90
    • Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
  • Small R55.90
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Medium R87.90
  • Small R55.90
  • Large R148.90
  • Medium R109.90
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Belgian Waffle R50.00
    • maple syrup & ice cream
  • S R64.00
  • Swap out any patty for a different meat at no additional cost. Guido Style free. Carb free add extra R15.00
  • Grilled Free Range Chicken Breast R30.00
  • House Nachos R96.00
    • Covered in sour cream, salsa, cheddar, mozzarella & served with guacamole
  • Skin On Fries R21.00
  • The Plain Jane
    • Our Hudsons' beef patty, by itself with no interruptions
  • 250g R96.00
Windmeul Winery Kontrei Kombuis

Windmeul Winery Kontrei Kombuis

location

Address

R44, C/O R44 & Paardeberg Pad, Windmeul, Paarl, South Africa

phone

Phone

0218698100

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African

features

Features

Location
R44, C/O R44 & Paardeberg Pad, Windmeul, Paarl, South Africa
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