Zandwijk Tasting Room in Paarl Menu

None

Nearby Sample Menus

  • Club Sandwich on toasted Whole-Wheat
    • Triple decker whole-wheat toast with bacon, chicken, tomato, boiled egg, lettuce and mayonnaise
  • Smashed Pavlova
    • Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
  • Farmhouse cheddar cheese and tomato "V"
  • Roasted Pork Belly
    • Chinese 5 spiced oven roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey infused jus
  • Smoked salmon on Rye
    • 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
  • Served on white, rye or whole wheat bread with French fries and homemade coleslaw
  • Irene Eggs Benedict
    • 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
  • Chocolate Tart
    • Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
  • Vegetariana R95.00
    • Olives, peppers, zucchini, melanzane and onions
  • Sirloin (200g) R99.00
  • Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
  • Melanzone Ricotta e Spinaci R69.00
    • Oven baked aubergines with ricotta, spinach. Napoli and Oregano topped with fresh rocket and parmesan cheese
  • Pepperoni R95.00
    • Pepperoni sausage, red peppers and olives.
  • Al' Greco R69.00
    • Olives, feta, fresh tomato and onions set on garden greens and sprinkled with oregano
  • Sirloin on the Bone R150.00
    • A 400gr Sirloin steak on the bone, grilled to your preference with Basting sauce
  • Doppio fungi R105.00
    • Sliced Porcini and button mushrooms, fontina and parmesan cheese drizzled with truffle oil (no tomato base)
  • Semifreddo R55.00
    • Caramel and toasted pine nut ice cream.
  • Lightly Smoked Franschhoek Trout R145.00
    • Fillet of lightly smoked Franschhoek trout glazed with fresh mint, and a ginger preserve.
  • Rump (300g) R140.00
  • Salmone alla Toscana (when in season) R95.00
    • A tower of layered homemade avocado mayo and smoked salmon dressed with a peppadew sauce.
  • Gelato con Cioccolato R40.00
    • Vanilla ice cream accompanied by our hot Bar One Chocolate sauce
  • Risotto di Cozze R65.00
    • Creamy white wine and mussel risotto
  • All mains served with village style potatoes, fries, polenta, risotto or mashed potatoes and grilled seasonal vegetables
  • Focaccia all'Agli0 with garlic and butter R39.00
  • Large R159.90
  • Medium R87.90
  • Small R11.90
  • Sweet Chilli Chicken
    • Sweet chilli base, chicken, piquanté peppers & feta cheese
  • Bolognaise
    • Bolognaise mince, green pepper & onion (jalapeño optional)
  • BBQ Spare Rib & Pineapple
    • Smokey barbecue base, spare rib & pineapple
  • Fresh green chilli, garlic, onion, green pepper, banana, tomato chunks
  • Cinnamon Sugar
  • 180g R62.00
  • A SELECTION OF THREE MINIATURE BURGERS EACH WITH A 60G PATTY
  • The Boss
    • Beef patty stuffed with mozzarella and cheddar cheese, topped with BBQ beef rib meat & dill pickle
  • S R64.00
  • Deep Fried Oreos with Ice Cream R45.00
  • Skin On Fries R21.00
  • TRY IT WITH CHEDDAR R10.00
  • Meat Packing R85.00
    • The Boss, The Bacon Jam & The Works
Zandwijk Tasting Room

Zandwijk Tasting Room

location

Address

Zandwijk Wine Farm, Pieter Hugo Street, Courtrai, Southern Paarl, Paarl, Cape Town

phone

Phone

0788016453

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Zandwijk Wine Farm, Pieter Hugo Street, Courtrai, Southern Paarl, Paarl, Cape Town
Similar Restaurants based on Cuisines