Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
300g 199.00
STEAK & PRAWN COMBO 185.00
200g Sirloin and 200g prawns.
FILLET ESCARGOT
Topped with snails baked in garlic butter.
PORK FILLET A 'LA MAISON 139.00
Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
FRESH GREEN SIDE SALAD 45.00
A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.