Hillcrest Berry Orchard in Cape Winelands Menu

None

Nearby Sample Menus

  • SPECIALITY BUTTERS 28.00
    • Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
  • PLATTER AL BARONNE 119.00
    • Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
  • 300g 199.00
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • - Grilled and brushed with lemon butter sauce or garlic butter 149.00
  • FILLET SCHNITZEL 139.00
    • Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
  • CHICKEN BACAMBERRY 119.00
    • Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
  • SIRLOIN
  • - Artichokes, roasted red pepper, mushroom 17.00
  • - Margherita 66.00
    • tomato base, mozzarella, herbs
  • - Quattro formaggi 115.00
    • Italian-style blue cheese, mozzarella, provolone, Italian parmesan
  • ADD:
  • - Nacho Libre 140.00
    • jerk spiced chicken, home-made guacamole, tomato chilli salsa, coriander, sour cream
  • - Regina 95.00
    • ham, mushroom
  • - Meringa 50.00
    • crushed meringue, berries, cream, berry coulis
  • - Morituri 140.00
    • seasoned chicken, bacon, avo, feta, roasted red pepper
  • Cheese platter R110.00
  • Sauerkraut R15.00
  • LB Pizza R80.00
    • Bacon and mushroom
  • Pork bitterbalen R70.00
    • with Jalapeno relish
  • JD Pizza R95.00
    • Sweet and sour rib with feta, mushroom, peppers and jalapeno's
  • Salmon, cream cheese, tomato & caper salsa on croissant or rye bread R65.00
  • Streaky bacon R15.00
  • Chacuterie platter R130.00
  • Blue Margherita
    • pomodoro, mozzarella, avo & gorgonzola
  • Medium 58.00
  • Medium 69.00
  • Porky the Pig
    • salami, pepperoni, Dargle Valley bacon, caramelized onion & feta
  • garlic & herb 26.00
  • Medium 62.00
  • Mixed Berry Creme Brulee 48.00
    • a traditional custard classic with a mixed berry twist & a caramelized sugar crust
  • Mini Chef's Salad 45.00
  • Portabella mushroom Burger R90.00
  • Biltong, R100.00
    • red onion, feta and orange
  • Margherita R70.00
  • Crispy Onion rings R15.00
  • Guacamole R10.00
  • Chicken and brie salad R90.00
    • with walnuts, strawberries, red onion, peppadews and yogurt dressing
  • Pulled pork belly R95.00
    • pickled onions, leeks
  • Buffalo wings R70.00
    • with blue cheese (crispy or peri-peri)
  • Satay Gai / Chicken Satay R50.00
    • 4 Chicken satay skewers served with our special peanut sauce
  • with beef R95.00
  • with prawns R56.00
  • Egg fried rice R27.00
  • Khao Phad
    • Classic Thai fried rice stir fried with vegetables, fresh tomato and pineapple
  • with chicken R51.00
  • Chocolate spring rolls and vanilla ice cream R45.00
  • with prawns R56.00
  • Roman's (Chef's) Salad R45.90
    • House salad with chicken strips, ham, bacon bits & mozzarella cheese
  • Small R59.90
  • Icing Sugar
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Choose from either our PAN or TRADITIONAL pizza base
  • Small R55.90
  • Large R137.90
  • Large R159.90
  • LAMB CHOPS 189.00
    • 4 loin chops (400g), flame-grilled and finished in lemon, garlic, rosemary and white wine sauce.
  • PERI-PERI CHICKEN LIVERS 75.00
    • Chicken livers with garlic, bay leaves, peri-peri, sherry and brandy. Served with warm flat bread.
  • THE DELI 89.00
    • Salami, salted ricotta, artichokes, grilled zucchini, roasted red peppers, marinated tomatoes, pickled mushrooms, rocket and roasted olives.
  • CAULIFLOWER PUREE 35.00
  • CAPONATA 55.00
    • Roasted aubergine, zucchini, red onion, cherry tomatoes and red peppers in a sun-dried tomato, mint and parsley dressing.
  • - 24-hour matured
  • MEDITERRANEAN FILLET 180.00
    • Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
  • SERVED WITH A SIDE ORDER OF YOUR CHOICE
Hillcrest Berry Orchard

Hillcrest Berry Orchard

location

Address

R310, Banhoek Valley, Stellenbosch, South Africa

phone

Phone

0218851629

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Kid Friendly ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
R310, Banhoek Valley, Stellenbosch, South Africa
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