Maison Tasting Room in Cape Winelands Menu

None

Nearby Sample Menus

  • PLATTER AL BARONNE 119.00
    • Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
  • - Six sizzling hot oven-baked snails baked in garlic butter 54.00
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • PRAWN & AVOCADO SALAD 85.00
    • Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
  • Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • 200g 175.00
  • 300g 199.00
  • - Bacon, cherry tomatoes 15.00
  • - Norm's Pralina 105.00
    • butternut and tomato base, roasted butternut, chilli, feta, mozzarella, rocket, pumpkin seed praline
  • - Ortigiano 115.00
    • artichokes, asparagus, olives, green pepper, mushroom
  • ADD: Seasoned chicken 20.00
  • GOURMET
  • - Nacho Libre 140.00
    • jerk spiced chicken, sour cream, home-made guacamole, tomato chilli salsa, coriander
  • - Baby marrow, banana, basil, chilli, spinach, capers, garlic, onion, roasted garlic, green pepper, caramelised onion, thyme, fresh tomatoes, crispy onion, peri-peri, pumpkin seeds, rosemary, sesame seeds, spring onion, tandoori spice 8.00
  • - Beef Carpaccio 85.00
    • beef carpaccio, black pepper, rocket, Italian parmesan, home-made dressing
  • Jalapeno R10.00
  • Slaw R25.00
  • Wagon steak of the day R150.00
    • (normal or pepper crusted) With blue cheese, mushroom or bearnaise sauce
  • Fries R15.00
  • BBQ pulled turkey R100.00
    • open sandwich on rye Walnut butter, salted cranberries and cranberry mousse
  • Tomato, red onion, basil and feta Sandwich on rye R80.00
  • Bacon, scrambled egg & tomato on corn bread R60.00
  • German potato salad R25.00
  • Zucchini Bites 49.00
    • baby marrow bites coated in parmesan flour with a honey & mustard aioli
  • La Greca
    • Dargle Valley bacon, avo, feta
  • Calzone Regina
    • ham & mushroom
  • Lasagne 88.00
    • traditional beef lasagne
  • Blue Margherita
    • pomodoro, mozzarella, avo & gorgonzola
  • Handcut Chips 25.00
  • Medium 58.00
  • Insalata Caprese 88.00
    • fior de latte mozzarella, cherry tomato, basil and aged balsamic
  • Sweet and Sour Crispy Duck R139.00
    • Crispy fried duck deboned and sliced served in our tangy sweet and sour sauce with pineapple, fresh tomato, cucumber and vegetables
  • Egg fried rice R27.00
  • Satay Gai / Chicken Satay R50.00
    • 4 Chicken satay skewers served with our special peanut sauce
  • Crispy Chicken Wings R60.00
    • Crispy chicken wings tossed in sesame seeds with a sweet chilli dipping sauce
  • Rice noodles R23.00
  • Penang Curry
    • Penang curry with coconut milk, vegetables and lime leaves
  • Massaman Curry
    • Thai mild curry with potato, coconut and peanuts
  • with chicken R54.00
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Four in One (meat lover's)
    • Tomato base, pepperoni, ham, beef cubes & bacon
  • Fresh green chilli, garlic, onion, green pepper, banana, tomato chunks
  • Medium R116.90
  • Small R55.90
  • 400g: R49.90
  • Small R55.90
  • BBQ Chicken & Pineapple
    • Barbecue base, chicken & pineapple
  • CAPONATA 55.00
    • Roasted aubergine, zucchini, red onion, cherry tomatoes and red peppers in a sun-dried tomato, mint and parsley dressing.
  • STRIVING TO SERVED TRADITIONAL PIZZA NAPOLETANA
  • RAGU ALLA BOLOGNESE 78.00 / upsize +20
    • Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
  • THE CHEESE RINGER 105 Beef / 95 Chicken
    • A slice of cheddar and crispy salt and vinegar onion rings.
  • - Natural yeast and malt
  • ROSEMARY AND ROCK SALT FOCACCIA 36.00
    • Hand-pulled and brushed with olive oil, rock salt, fresh rosemary and oregano.
  • LAMB CHOPS 189.00
    • 4 loin chops (400g), flame-grilled and finished in lemon, garlic, rosemary and white wine sauce.
  • TRICOLORE 110.00
    • Salsa Pomodoro and mozzarella topped with salami, fresh tomato and avocado salsa
  • Greek salad R30.00
  • Tomato, red onion, basil and feta Sandwich on rye R80.00
  • Pork bitterbalen R70.00
    • with Jalapeno relish
  • Pulled pork belly R95.00
    • pickled onions, leeks
  • Pulled BBQ chicken R85.00
    • peppadews, bacon, olives and parsley
  • Served with Fries or Salad
  • JD Pizza R95.00
    • Sweet and sour rib with feta, mushroom, peppers and jalapeno's
  • All Burgers served with fries or salad
Maison Tasting Room

Maison Tasting Room

location

Address

Maison Estate, Main Road, Franschhoek

phone

Phone

0218762116

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Maison Estate, Main Road, Franschhoek
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