Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
MEDITERRANEAN FILLET 180.00
Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
- Dough kneaded and rolled by hand
GRILLED CHICKEN & ROASTED PEPPER SALAD 98.00
Mixed greens with grilled zucchini, cucumber ribbons, red onion, roasted red peppers, cherry tomatoes, carrots and mint topped with grilled Danish feta and spring onion. Served with a sun-dried tomato dressing.
PRIMI BURGER 89 Beef / 79 Chicken
Iron-pressed
Crispy Bacon +20.00
CAULIFLOWER PUREE 35.00
LINGUINE POLLO E PESTO 100.00 / Upsize +25
Chicken sauteed with mushrooms, garlic and black pepper, tossed through a light mascarpone and pesto sauce.