Sovlaking Delicious - Root 44 Market in Cape Winelands Menu -

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Nearby Sample Menus

200g 174.00
300g 199.00
SMOKED SALMON SALAD 82.00
- Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
CHICKEN SCHNITZEL 119.00
- Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
300g 179.00
GRILLED MUSHROOMS 48.00
SMOKED SALMON ON ROSTI 78.00
- Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.

- Spiroco 75.00
- lettuce, spiralized beetroot, spiralized carrots, sesame seeds, pumpkin seeds, lentils, avocado, coconut flakes
- Avo, asparagus, black mushroom, chorizo, emmenthaler, salami, peppadew piquante peppers, Italian parmesan 22.00
- Margherita 40.00
- tomato base, mozzarella, herbs
- Avellino 99.00
- lettuce, rocket, cucumber, seasoned chicken, mushroom, emmenthaler, pumpkin seeds, avo, sundried tomato
GOURMET
- Parma 135.00
- prosciutto crudo, rocket
- Vegetarian Antipasto 85.00
- artichokes, baby marrow, roasted red pepper, tomato, fior di latte mozzarella, olives, mini herb bread
- Brie 58.00
- peppadew piquante pepper, brie, spring onion

Zucchini Bites 49.00
- baby marrow bites coated in parmesan flour with a honey & mustard aioli
Medium 68.00
Black on White
- black mushroom, olives, feta, garlic & basil
The Very V Burger 105.00
- homemade beef burger with wild rocket, gorgonzola & bacon served with hand cut chips
Medium 108.00
Prosciutto Crudo
- gorgonzola, prosciutto, basil & chilli oil
Calabrian Onion Soup 38.00
- spicy Italian tomato & onion soup, served with cheese croutons
Medium 82.00

Chicken and brie salad R90.00
- with walnuts, strawberries, red onion, peppadews and yogurt dressing
Portabella mushroom Burger R90.00
Pork bitterbalen R70.00
- with Jalapeno relish
Pulled smoked brisket R80.00
Half and Half platter R155.00
Poached egg with spinach, black forest ham & hollandaise R75.00
Streaky bacon R15.00
Cheese platter R110.00

Red Curry
- Red curry with coconut milk, bamboo, peppers and basil
with prawns R109.00
with beef R53.00
Egg fried noodles R27.00
Rice noodles R23.00
Laap
- Savoury mince with coriander, basil and peanuts served with lettuce cups
with beef R95.00
Por Piah Sud
- Mixed vegetables wrapped in rice served with a Tarnarind and peanut sauce

THE TUSCAN 78.00
- Cauliflower puree spread on flatbread topped with Mint Verde Chicken. red onion, roasted red peppers, spring onion and rocket.
LINGUINE POLLO GIORGIO 85.00 / Upsize +15
- Chicken sauteed with peppers, onion, garlic, bay loaves, oregano and mustard. Simmered in a white wine and creamy Napoletana sauce.
STREAKY BACON +20.00
TRADITIONAL MALVA PUDDING 58.00
- Served with creme anglaise and slices of apricot
RECCO CLASSICO 65.00 / Upsize +15
- A curry-infused Napoletana with garlic and fresh chilli, rounded off with cream and garnished with fresh coriander.
CRISPY CHICKEN LIVER SALAD 88.00
- Mixed greens with green beans, carrots, mixed peppers, cucumber ribbons, coriander and mint. Topped with crispy chicken livers sauteed with onion, garlic, lemon and fresh chilli. Served with a creamy yogurt. herb and olive relish.
CAPRESE 69.00
- Pesto spread on flatbread topped with fresh tomatoes and Fior di Latte. Drizzled with basil oil.
WHITE CHEDDAR +15.00

Small R55.90
Famished
Maple Syrup
Large R159.90
Small R59.90
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
Medium R116.90
Tangy Russian
- Chutney base, Russians & caramelised onion